Monday, May 11, 2009

Mother's Day Menu

Donna was gracious enough to host our combined families for dinner again. It has been working out quite nicely. Donna and I collaborate on the meal, and we are finally able to give Oma a break on occasion. For Mother's Day we tried to plan a menu that was not too difficult to prepare.

Stuffed shells (Becca)
Tossed salad (Donna)
Asparagus (Becca)
Fresh bread (Publix)
Cheesecake with Blueberry pie filling (Becca)

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